Lunch Menu

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STARTERS

Bangkok Wings

3 ways: teriyaki, Sriracha, sweet chili | $14

Thai Beef Jerky

tender, juicy morsels of beef, peanuts | $14

Satay

beef, chicken or both on a stick barbecued at your table | $14

Veggie Egg Rolls

just the way you like them, hot & crispy | $9

Asian Dumplings

chicken or veggie, steamed or fried | $9

Summer Rolls

mixed greens, fresh basil & shrimp in rice paper | $9

Atchana’s Signature Salad

mixed greens, Thai ginger vinaigrette or peanut dressing | $7

Edamame

lightly steamed and salted | $7

SOUPS

Tom yum goong

shrimp in lemongrass broth | $8

Tom kha gai

chicken in coconut cream | $8

Tofu

clear noodles, delicate broth | $7

Wonton

chicken wontons | $7

RICE PLATES

Teriyaki

chicken or salmon with teriyaki glaze  | $16 / $19

Gai Krapow

chicken, chili, Thai basil, topped with fried egg | $16

Green Curry Pork

bamboo, Thai basil, coconut cream | $16

Beef Masaman

deep, rich curry with beef & potato | $17

Ginger Chicken

tender chicken in our tangy ginger root sauce | $15

Garlic Beef

garlic beef over vegetables | $17

Chicken Yellow Curry

with pumpkin, spices & coconut cream | $16

Panang Shrimp Curry

coconut curry with shrimp | $18

Sautéed Eggplant & Tofu

sautéed eggplant, garlic, tofu, onions, pepper  | $15

Gang Pak

veggies and tofu in red curry  | $15


NOODLE BOWLS

Thai Beef Noodle Soup

rice noodles, Thai meatballs & beef in a rich cilantro-pepper broth | $16

Ramen Bowl

with shrimp or veggies  | $18 / $14

Seared Tuna

sesame noodles tossed in sesame ginger dressing | $19

Pad Thai

traditional recipe: pork, rice noodles, ground peanuts, eggs, bean sprouts  |  $15

Pad Kee Mao

“drunken noodles” with chicken, peppercorns, chili & basil | $15

Pad Woon Sen

clear noodles with chicken, veggies & egg  |  $15

Khao Soi Gai

Northern Thai coconut curry noodle soup with chicken or veggies | $16 / $15

RANDOM GOODNESS

Jumping Shrimp Salad

shrimp, onions, chili, lime on fresh greens  |  $18

Larb Gai

Issan style minced chicken, lime, chili & herbs over a bed of mixed greens | $16

Yum Puk

spicy veggie salad, lime juice dressing  | $15

Thai Shrimp Tacos

crispy shrimp with curry drizzle, sesame noodle salad | $15

Satay Salad

marinated chicken and/or beef on a bed of greens  | $17

Thai Trio

Atchana’s signature salad, veggie egg roll or summer roll, choice of soup  |  $13

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