Dinner Menu

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LET’S GET THIS PARTY STARTED

Bangkok Wings

3 ways: teriyaki, Sriracha/ spicy ginger & shallot | $12

Mee Grob

crispy fried rice vermicelli and shrimp swizzled with sweet and sour sauce | $13

Satay

beef or chicken (or both) on a stick barbecued at your table, tangy peanut & cool cucumber dipping sauces | $12

Thai Beef Jerky

tender juicy morsels of beef, peanuts | $13

“Son-in-Law Eggs”

“Khai Luk Khoei” – crispy, hard boiled, served with house-made sweet & savory sauce | $8

Veggie Egg Rolls

just like you want ‘em; hot & crispy | $8

Summer Rolls
mixed greens, fresh basil leaves and shrimp wrapped in delicate rice paper | $8
Seared Ahi Tuna

sesame noodles, peppers, ginger & garlic | $17

“Asian Dumplings”

“in our zesty sweet soy dipping sauce, fried or steamed, chicken or veggie | $8

“Tofu Tod”

“crunchy chunks of quick-fried tofu with sweet chili sauce | $8

 

LOTS OF GREENS

Tiger’s Tears

called “Sua-Long-High” in Thai, this seared steak salad has a chili kick | $18

Lab Gai

Issan style minced chicken, lime, chili & fresh herbs | $16

Miang Kham

wrap your own in leaves fresh from the farm: coconut, lime, ginger, garlic, shrimp, peanuts, shallots, peppers, tamarind | $15

Som Tam Thai

central Thai style green papaya salad, peanuts, dried shrimp and palm sugar | $15

Jumping Squid

squid, onions, chili, lime juice | $21

Atchana’s Signature Salad

mixed greens, Thai ginger vinaigrette or peanut dressing  |  $7

“Nam Sod”

“Minced pork, peanut & ginger in our chili lime dressing | $17

“Edamame”

“Lightly salted fresh-steamed soy beans, addictive but healthy | $6

SUM YUMMY SOUPS

Tom Yum Goong

tangy lemongrass broth, shrimp & mushroom  |  $8

Tom Kha Kai

chicken coconut milk, galangal & ’shrooms  |  $8

Wonton

chicken wontons in light broth  |  $7

Tofu Soup

w/ clear noodles, delicate broth  |  $7

HOUSE FAVORITES

Seafood Pad Thai

scallops, squid & shrimp on rice noodles, ground peanuts, eggs | $32

Pla Lad Prig

crispy, deep-fried local whole red snapper | $32

Crispy Duck

1/2 boneless duck, homemade 5-spice sauce | $35

Basil Ribs

fresh herb & spice coating | $29

Ginger Mushroom Fish

locally caught, shaved ginger, onion | $32

Salmon Teriyaki

grilled filet with sweet teriyaki glaze over steamed veggies | $26

Volcano Shrimp

with garlic chili sauce, veggies | $24

Pad Krapow Talay

scallops, squid & shrimp in spicy basil sauce | $32

EARTHY

Beef Massaman Curry

deep, rich curry, tender morsels of beef & potato  |  $19

Green Curry Pork

cilantro, green chili, coconut milk  |  $18

Panang Chicken Curry

mild red curry, basil, coconut milk  |  $18

Chicken Yellow Curry

cumin, coriander, turmeric, coconut cream  |  $18

Pad Prik Khing

chicken, green beans, red chili, lemongrass, garlic, galangal  |  $18

Sautéed Eggplant & Tofu

tender Thai eggplants & tofu, savory sauce  |  $17

Pad Krapow

chicken, holy basil, bird peppers  |  $18

Garlic Beef

cilantro, minced garlic, black pepper  |  $19

Ginger Chicken

tangy ginger root sauce  |  $18

Gang Pak

seasonal vegetables, tofu in red curry  |  $17

NOODLES & RICE

Pad Thai

shrimp, pork, rice noodles, ground peanuts, eggs, bean sprouts   |  $19

Kuay Teaw Ped

hearty duck noodle soup  |  $21

Pad Kee Mao

“drunken noodles”: meat & veggies, green peppercorns, chili, basil  |  $18

Curried Shrimp Pineapple Fried Rice

shrimp, egg, onion, fresh pineapple  |  $18

Special Fried Rice

beef, pork & chicken, topped with fried egg  |  $17

Pad Woonsen

clear noodles, egg, minced chicken, onion & veggies, light and healthy  |  $17

Pad See Ew

hand made wide rice noodles, egg, chicken & broccoli tossed in sweet soy  |  $18

Khao Soi Gai

Northern Thai coconut curry noodle soup with chicken  |  $19

Shrimp Ramen Bowl

savory broth, Japanese wheat noodles  |  $19

DESSERTS

Thai Doughnut Holes

coconut, caramel bits & chocolate sauce, condensed milk drizzle  |  $9

Mango with Sticky Rice (in season)

sticky rice, sweetened thick coconut milk, slices of silky cool Naam Doc Mai mango  |  $10

Tropical Sorbets

Your choice of Coconut or Mango  |  $8

VEGGIE & GLUTEN-FREE OPTIONS

Yes, you can experience the rich exotic flavors of Thai cuisine as a vegetarian! Gluten-free options available. Ask your server.

KIDS’ MENU

Grilled Chicken

with veggies and rice  |  $10

Fried Chicken Tenders

served with fries  |  $9

SIDES

Noodles

$5

Curry Sauce

$5

Jasmine Rice

$3

Brown Rice

$3

Sticky Rice

$3

BEVERAGES

Thai Ice Tea/Coffee

$4

Soda

$3

Voss Still/Bubbly

$7

Lemonade

$4

Coffee/Tea

$3

Espresso/Cappuccino

$3/4

CANINE CORNER

Thai Dog Bowl

Your four-footed friend will love our mixed rice & protein chow.  | chicken $7 | beef $8 | salmon $10

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