Dinner Menu

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LET’S GET THIS PARTY STARTED

Bangkok Wings

3 ways: teriyaki, Sriracha/ spicy ginger & shallot | $14

Mee Grob

crispy fried rice vermicelli and shrimp swizzled with sweet and sour sauce | $14

Satay

beef or chicken (or both) on a stick barbecued at your table, tangy peanut & cool cucumber dipping sauces | $14

Thai Beef Jerky

tender juicy morsels of beef, peanuts | $14

“Son-in-Law Eggs”

“Khai Luk Khoei” – crispy, hard boiled, served with house-made sweet & savory sauce | $9

Veggie Egg Rolls

just like you want ‘em; hot & crispy | $9

Summer Rolls
mixed greens, fresh basil leaves and shrimp wrapped in delicate rice paper | $8
Seared Ahi Tuna

sesame noodles, peppers, ginger & garlic | $21

“Asian Dumplings”

“in our zesty sweet soy dipping sauce, fried or steamed, chicken or veggie | $9

“Tofu Tod”

“crunchy chunks of quick-fried tofu with sweet chili sauce | $8

 

LOTS OF GREENS

Tiger’s Tears

called “Sua-Long-High” in Thai, this seared steak salad has a chili kick | $21

Lab Gai

Issan style minced chicken, lime, chili & fresh herbs | $17

Silken Tofu Salad

silky soft cold tofu with fresh herbs and our ginger vinaigrette  | $14

Som Tam Thai

central Thai style green papaya salad, peanuts, dried shrimp and palm sugar | $15

Jumping Squid

squid, onions, chili, lime juice | $23

Atchana’s Signature Salad

mixed greens, Thai ginger vinaigrette or peanut dressing  |  $9

“Nam Sod”

“Minced pork, peanut & ginger in our chili lime dressing | $19

“Edamame”

“Lightly salted fresh-steamed soy beans, addictive but healthy | $7

SUM YUMMY SOUPS

Tom Yum Goong

tangy lemongrass broth, shrimp & mushroom  |  $9

Tom Kha Kai

chicken coconut milk, galangal & ’shrooms  |  $9

Wonton

chicken wontons in light broth  |  $8

Tofu Soup

w/ clear noodles, delicate broth  |  $8

HOUSE FAVORITES

Seafood Pad Thai

scallops, squid & shrimp on rice noodles, ground peanuts, eggs | $35

Whole Snapper

crispy, deep-fried local fish, with garlic chili or ginger & onion | $35

Crispy Duck

1/2 boneless duck, homemade 5-spice sauce | $38

Basil Ribs / Basil Duck

fresh herb & spice coating | $34

Salmon Teriyaki

grilled filet with sweet teriyaki glaze over steamed veggies | $29

Volcano Shrimp

with garlic chili sauce, veggies | $27

Pad Krapow Talay

scallops, squid & shrimp in spicy basil sauce | $35

Jungle Curry

chicken & veggies in Southern style coconut-free curry, healthy & spicy  |  $20

Curry Grouper

filet of Florida-caught grouper simmered in your choice of curry  |  $29

EARTHY

Beef Massaman Curry

deep, rich curry, tender morsels of beef & potato  |  $21

Green Curry Pork

cilantro, green chili, coconut milk  |  $20

Panang Chicken Curry

mild red curry, basil, coconut milk  |  $20

Chicken Yellow Curry

cumin, coriander, turmeric, coconut cream  |  $20

Pad Prik Khing

chicken, green beans, red chili, lemongrass, garlic, galangal  |  $20

Sautéed Eggplant & Tofu

tender Thai eggplants & tofu, savory sauce  |  $18

Pad Krapow

chicken, holy basil, bird peppers  |  $20

Garlic Beef

cilantro, minced garlic, black pepper  |  $21

Ginger Chicken

cilantro, minced garlic, black pepper  |  $20

Teriyaki Chicken

cilantro, minced garlic, black pepper  |  $20

Gang Pak

seasonal vegetables, tofu in red curry  |  $18

NOODLES & RICE

Pad Thai

shrimp, pork, rice noodles, ground peanuts, eggs, bean sprouts   |  $21

Kuay Teaw Ped

hearty duck noodle soup  |  $23

Pad Kee Mao

“drunken noodles”: chicken, thin rice noodles, chili, basil  |  $19

Curried Shrimp Pineapple Fried Rice

shrimp, egg, onion, fresh pineapple  |  $21

Special Fried Rice

beef, pork & chicken, topped with fried egg  |  $19

Pad Woonsen

clear noodles, egg, minced chicken, onion & veggies, light and healthy  |  $19

Pad See Ew

hand made wide rice noodles, egg, chicken & broccoli tossed in sweet soy  |  $19

Khao Soi Gai

Northern Thai coconut curry noodle soup with chicken  |  $20

Shrimp Ramen Bowl

savory broth, Japanese wheat noodles  |  $21

DESSERTS

Thai Doughnut Holes

coconut, caramel bits & chocolate sauce, condensed milk drizzle  |  $10

Mango with Sticky Rice (seasonal)

sticky rice, sweetened thick coconut milk, slices of silky cool Naam Doc Mai mango  |  $12

SIDES

Jasmine Rice

$3

Brown Rice

$3

Sticky Rice

$3

Noodles

$5

Curry Sauce

$5

BEVERAGES

Thai Ice Tea

$4.5

Thai Ice Coffee

$4.5

Soda

$3

Lemonade

$4

Coffee/Tea

$3

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