Dinner Menu
LET’S GET THIS PARTY STARTED
3 ways: teriyaki/lemongrass, Sriracha/ garlic & ginger/ shallot | $12
crispy fried rice vermicelli swizzled with sweet and sour sauce | $12
beef or chicken (or both) on a stick barbecued at your table, tangy peanut & cool cucumber dipping sauces | $12
deep-fried strips of sun dried beef, crisped holy basil, peanuts | $12
Khai Luk Khoei – crispy, hard boiled, served with house-made sweet & savory sauce | $8
just like you want ‘em; hot & crispy | $7
sesame noodles, peppers, ginger & garlic | $16
LOTS OF GREENS
“tiger’s tears” steak salad with a chili kick | $15
Issan style minced chicken, lime, chili & fresh herbs | $14
wrap your own in leaves fresh from the farm: coconut, lime, ginger, garlic, shrimp, peanuts, shallots, peppers, tamarind | $14
central Thai style green papaya salad, peanuts, dried shrimp and palm sugar | $14
mixed seafood salad, onions, chili, lime juice | $16
shrimp with lettuce and fresh basil leaves wrapped in delicate rice paper | $7
mixed greens, Thai ginger vinaigrette | $6
SUM YUMMY SOUPS
tangy lemongrass broth, shrimp & mushroom | $7
chicken coconut milk, galangal & ’shrooms | $7
chicken wontons in light broth, Napa cabbage | $6
w/ clear noodles, delicate broth | $6
HOUSE FAVORITES
whole local-caught tail, rice noodles, ground peanuts, eggs | MP
crispy, deep-fried local whole red snapper | MP
1/2 boneless duck, homemade 5-spice sauce | $32
w/ Thai rice, veggies & spicy dipping sauce | $35
fresh herb & spice coating | $27
TALAY
white fish filet, shaved ginger, green onion | MP
with garlic chili sauce, veggies | $24
mixed seafood in our spicy basil sauce | $27
EARTHY
deep, rich curry with giant morsels of tender beef & potato | $19
cilantro, green chili, coconut milk | $17
mild red curry, coconut milk, peanut | $17
cumin, coriander, turmeric, coconut cream | $17
chicken, green beans, red chili, lemongrass, garlic, galangal | $17
tender Thai eggplants in savory sauce | $15
minced chicken, holy basil, bird peppers | $17
cilantro, minced garlic, black pepper | $17
NOODLES & RICE
pork, chicken or seafood, rice noodles, ground peanuts, eggs, bean sprouts | $16
hearty duck noodle soup | $17
“drunken noodles”: meat & veggies, green peppercorns, chili, basil | $16
shrimp, egg, onion, fresh pineapple | $16
beef, pork & chicken, topped with fried egg | $16
clear noodles, egg, minced chicken, onion & veggies, light and healthy | $16
DESSERTS
with coconut flakes, baby chocolate chips, candied ginger, crushed peanuts | $8
coconut, peanuts & chocolate sauce, condensed milk drizzle | $7
custom made for Atchana’s in Wynwood | $7
sticky rice, sweetened thick coconut milk, slices of silky cool Naam Doc Mai mango | $8
SIDES
| $2.5
| $2.5
| $4
BEVERAGES
| $4
| $4
| $3
| $4
| $3
